Monthly Archives: November 2015

Key Lime Pie

So my wife asked me a while back what my favorite dessert was that I missed from years past when we did not eat a Paleo diet. I responded with my all-time childhood favorite: key lime pie. Fast forward to this past weekend, and a prior attempt later, we have have a full Paleo key lime pie that will rival even the toughest pie critics. And thanks to my wife’s hard work and dedication, she nailed the flavor, texture, and scent of fresh homemade key lime pie.

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Pancakes

Published just in time for a cozy stay-at-home Sunday morning breakfast, these pancakes will certainly become a favorite for the whole family as they have been for mine.

And while the title simply says, “Pancakes”, I assure you that they are anything but plain. These entirely Paleo pancakes will bring the delicate balance between flavor and texture of one of the world’s favorite and popular cakes into your kitchen.

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Pumpkin-spiced granola

With the weather turning cooler and the leaves falling, who doesn’t like the warm rich flavors of cinnamon, nutmeg, and cloves?

This recipe will save you a good amount of money on buying Paleo granola in the grocery stores, while satisfying your craving of everything pumpkin spice. Not to mention once made the granola is perfect for a quick breakfast or equally satisfying as a late night snack.

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Five-minute chocolate brownie

Wait, what? Five minutes for a brownie? Paleo? Seriously? The answer to all of those questions is: YES!

Picture this: It is the evening. You want something sweet. You want something chocolaty. You want something that is small. You want something that does not take longer to make than it does to eat. Most of all, you want a brownie that is moist, hot, and tastes, well, like a rich chocolate brownie! Insert my microwavable individual Paleo brownie.

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Orange Creamsicle Ice Cream

One of my favorite childhood memories was running after the neighborhood ice cream truck and buying a creamsicle ice cream on a stick in the hot summer sun. So naturally, I wanted to recreate this great familiar flavor in a Paleo friendly recipe that I could share with the rest of the world.

The texture and more importantly the flavor will hit on smooth, rich, and just enough orange flavor to not overpower the experience but instead allow you to savor, close your eyes, and think back to yesteryear when you last had an orange creamsicle ice cream.

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