Wait, what? Five minutes for a brownie? Paleo? Seriously? The answer to all of those questions is: YES!
Picture this: It is the evening. You want something sweet. You want something chocolaty. You want something that is small. You want something that does not take longer to make than it does to eat. Most of all, you want a brownie that is moist, hot, and tastes, well, like a rich chocolate brownie! Insert my microwavable individual Paleo brownie.
I wanted a portable chocolate treat that I could take with me while I travel and that would stick to my Paleo diet. So I created these rich chocolatey cupcakes that are sweet, sticky, and have that traditional cupcake texture we all know and love.
Traditional dessert meets modern Paleo in my new decadent and feathery chocolate souffle recipe.
This traditional souffle recipe is best served hot, right out of the oven, with a sprinkling of finely shredded coconut on top, a heavy sweet coconut cream, or a touch of rich chocolate sauce.
With Christmas fast approaching I wanted to whip up something sweet that would smell, taste, and feel like the holiday and what better way to accomplish all of this than with chocolate and peppermint.
This Paleo dessert will leave your taste buds begging for more after each bite. Whether hot or cold, this souffle recipe makes a great after dinner dessert for yourself or for entertaining guests. The souffle, while satisfying and sweet, has a delicate texture on the inside and a perfect balance of sweet chocolate and cool peppermint.
Airy, fluffy, smooth, and rich are all of the qualities this Paleo dark chocolate avocado mousse possess, not to mention delicately sweet. This dessert will taste like ‘cheat day’ but I assure you that it is completely Paleo!
Like any chocolate recipe requiring avocados, don’t panic, you will not taste the green! Avocado is mainly added to a chocolate recipe as a fluffy and smooth binding agent that can hold ingredients together well and without any added taste; not to mention all the while adding nutritional values!
Now that the weather outside is turning cooler, its time for something hot to drink that reminds us of cold nights by the fire: hot chocolate. My recipe for a Paleo version of this old classic hot chocolate will taste rich and sweet, without the dairy and processed sugar; best of all it is very quick to make!
This recipe of Paleo dark chocolate truffles was inspired by Detoxinista’s wonderful recipe for Easy Dark Chocolate Avocado Truffles.
Rich pure dark chocolate, perfectly sweetened, and balanced with a topping of your choice on the outside, these Paleo dark chocolate truffles are addicting!
Moist and soft on the inside, and firm on the outside, this recipe is quick and easy. I promise that the results are some of the best tasting chocolate treats you will put to your lips, while still managing to eat clean real food!
Soldarith Paleo 
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